Description
Safe Harvest’s Tur Dal is high in protein, fibre and amino acids and is the healthy and safe alternative that you have been looking for. After being ethically procured from a farmers' collectives in Tandur, Telangana and Bharuch, Gujarat, our Tur Dal has been minimally processed, safely stored and hygienically packed at our processing centres. It is ensured that Safe Harvest’s Tur Dal does not go through any polishing or artificial colouring which would otherwise compromise the nutrition content in the dal. You can use our tur to make a classic dal fry which would surely find its way onto your list of comfort foods within no time. Apart from the traditional recipes, our Tur Dal could also be used for making healthy snack alternatives like Tur Dal paranthas and khichdis which would not only be delicious but also add to your daily protein intake. While you prepare enticing dishes with our dal, we at Safe Harvest will ensure that no compromises are made on the quality and safety of the product.